Psyllium Husk

Psyllium Husk Psyllium powder is finely ground psyllium husk, offering the same digestive benefits in an easy-to-use form.

Specifications:

  • Color: White to off-white

  • Size: Fluffy, light husks

  • Purity: Typically 98% or above

  • Moisture: Below 8%

  • Vegan: Yes

  • Shelf Life: 24 months in a cool, dry place

Get More Details

  • Packaging

    10-25 kg kraft PP bags

  • Grade

    Conventional

    IPM

    Organic

  • Container Capacity

    20 ft- 18 MT

    40 ft- 26 MT

Culinary Uses

Psyllium Husk is a highly versatile ingredient known for its fiber-rich properties. It is widely used as a natural thickener and binding agent in gluten-free baking, helping improve the texture of breads, muffins, and cookies. In beverages, psyllium husk is dissolved in water, smoothies, or juices to create a thick, health-boosting drink that aids digestion. It is also added to breakfast cereals, granola bars, and yogurt for an extra fiber boost. In savory cooking, it can be used to thicken soups, stews, and gravies without altering their flavor. Psyllium is also consumed on its own as a natural remedy for improving gut health and relieving constipation.